Barbecue Bacon Sushi

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Barbecue Bacon Sushi

Barbecue Bacon Sushi Ok, so it’s not really sushi, but it is amazing and it has BACON!  Barbecue Bacon Sushi is nothing short of amazing.  For the strict carnivore, it has everything that makes you hungry: thick cut bacon, seasoned ground beef, and of course, a gooey, cheesey center.  It’s serious eats for seriously hungry people.  It is easy to make, and Barbecue Bacon Sushi is perfect for your summer parties or big sports games.  They even travel well for {Read More}

Chili Dog Casserole

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Chili Dog Casserole

Chili Dog Casserole Sometimes, you need to feed a crowd but you don’t have a lot of time to do it in.  Chili Dog Casserole is the perfect throw together dish when you just don’t have time for a big fancy meal.  I always have the ingredients around for a pan of it, and often I have a pan of it in the freezer just waiting to be baked.  Chili Dog Casserole has the best of what you love on {Read More}

Simple Steak Salad

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Steak Salad

Steak Salad for an Easy Dinner Summer is here and it’s the time of always being busy.  Steak Salad is an easy dinner that is perfect for nights when you only have a few minutes to get dinner on the table.  It’s easy to have dinner in a bowl with Steak Salad.  It works great with any salad fixings you have available, or your favorite tidbits, if you have to run to the store.  The dressing is up to you {Read More}

Beer Can Burgers

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Beer Can Burgers

Beer Can Burgers for a Burger of a Different Flavor It’s burger season, and would could be be better than a new burger?  Beer Can Burgers are a delicious stuffed burger that you can put just about anything you love with burgers in, plus a whole lot more.  Melted cheese, sauteed vegetables, and of course bacon make these burgers a family favorite.  The trick is cooking them low and slow, with indirect heat on your grill.  That will cook these {Read More}

Rice Cooker Jambalaya

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Rice Cooker Jambalaya

Rice Cooker Jambalaya for the Win Did you know your rice cooker is more than a one-dish wonder?  There are some amazing dishes you can make with just your rice cooker.  Rice Cooker Jambalaya is by far my favorite.  Coming from the creole state, I love anything that reminds me of home and this hits the spot.  Seasoned just right, Rice Cooker Jambalaya reminds me of every good creole thing.  Spicy, flavorful, and meaty, this dish is a perfect on {Read More}

Pizza Pull Apart Bread

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Pull Apart Pizza Bread

  Pizza Pull Apart Bread as Dinner or a Snack Pizza is one of those universal foods that everyone seems to really love.  Toppings vary widely, but the base of dough, sauce, and cheese brings people together.  Pizza Pull Apart Bread is a great variation on the typical pizza pie, and makes not only a fabulous dinner, but a great appetizer or snack too!  You can adjust the toppings to whatever you love best and make Pizza Pull Apart Bread {Read More}

Super Bowl of Chili

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Super Bowl Chili

  Super Bowl of Chili Nobody wants to be stuck in the kitchen during the Big Game. Make the following recipes ahead and keep them warm until kickoff. The use of an all-natural slow cooker sauce made entirely of vegetables and seasonings speeds up prep time considerably. Using lean ground beef, turkey or all vegetables ensures a low-fat delicious meal! Take an extra 25% off Jesben Slow Cooker Sauces with code SNOWDAY until 2/1! Super Bowl of Chili – Three Ways! Beef, Turkey and Veggie {Read More}

Thrifty Thursday: Meals in a Hurry

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Meatloaves

Have y’all ever found a great deal on ground beef, but you had nothing you wanted to make with it?  Or nights when you come home from your day and wish you had something you could just pop in the oven to make for dinner?  I do that all the time.  Then, I got a little motivation and inspiration.  It has made my life a lot easier. Whenever you make anything from ground beef, from meatloaf to pizza toppings, or {Read More}

Repurpose Your Stockpile: Leftover Meat

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Ground Turkey and Salad

I always seem to have leftover meat, especially after big family meals, like Thanksgiving and Christmas.  And two days later, my family is tired of eating it.  So, what to do with it all?  I’ve found new ways to use it, from beef hash to turkey croquettes, but still, I have leftovers.  After all the other dishes have been exhausted, I break out my food processor and go to town. Every meat, from ham, to poultry, to beef, can be {Read More}

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