Ham and Bean Soup

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Ham and Bean Soup

  Economical Ham and Bean Soup Ham and Bean Soup is one of my favorite things to make in the winter.  I often find ham on sale around the holidays, and it makes it a perfect, inexpensive meal, especially when you can get a dinner out of it and a big pot of soup.  Ham and Bean Soup takes only a few ingredients, and because I use dried beans, I simmer mine all day.  But here’s a shortcut: if you {Read More}

Savory Garlic Green Beans Recipe

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Garlic Green Beans

  Skip the Green Bean Casserole and Make Garlic Green Beans Every year, millions of Americans make the classic green bean casserole with cream of mushroom soup.  But what do you do when you don’t like green bean casserole?  Garlic Green Beans is my favorite green bean dish, whether it’s Thanksgiving or not.  It’s especially good in the summer when the green beans are fresh and readily available.  I use only fresh beans for Garlic Green Beans, although sometimes I {Read More}

Anasazi Beans with Ham

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anasazi beans with ham

Anasazi Beans with Ham Have you ever heard of Anasazi beans?  I first tried them a few months ago.  These have an amazingly creamy texture.  I have used them in place of both Kidney Beans and Pinto Beans in recipes.  Anasazi beans are quite versatile.  So, making Anasazi Beans with Ham will go a long way.  Leftover beans (without the ham) can be frozen in 12-16 oz portions.  Take out a portion when you decide to make something like chili {Read More}

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